Simply ‘berrylicious’ and healthy sweet treat and a quick breakfast which can be made with just 5 ingredients. Coconut Chia seed pudding layered with blueberry yogurt and topped with fresh berry sauce. Check my previous post to see another variation of the Chia pudding or click this link to get the full recipe, Vanilla…
Tag: Snack
Classic Cake Truffles with a Healthy Twist
Simple, decadent, Gluten-free dessert and a ‘Perfect Leftover-Cake Hack’. Bite-sized cake balls made from crumbled ‘Sticky Dates and Raisin Cake’, covered in melted chocolate and decorated with sprinkles and white chocolate. Click this link for my ‘Sticky Dates and Raisin Cake’ recipe. The sticky texture of the cake and the dry fruits help the…
Gluten-free Double Chocolate Walnut Cookies
Guilt free ‘melt in your mouth’ cookies which are basically scoops of chocolate, walnut and egg white mixture baked to get a cracked shiny texture outside and chewy inside.Absolutely no oil or flour and tastes so good like brownies!
Banana Foster Cake
You ‘ will go bananas’ for this absolutely delicious and moist cake, full of banana flavor and topped with caramelized brown sugar and banana slices. It is a very easy Gluten-free recipe with ingredients that are always available in our kitchen pantry especially those ripe bananas resting on the kitchen counter. Make sure you use…
Spoon Of Faith 